Le Clos St Eloithe restaurant
La Table du Clos offers a rich and flavourful menus.
Our Chef Jean Louis Dugat draws his inspiration from local products and likes
to mix flavours in surprising ways. Eager to have our clients discover local
wines and the most famous regional wines, our wine cellar hosts numerous surprises.
Hotels clients or gourmets on their way, La Table du Clos is open for lunch and dinner every weekday.
Pets are allowed under restriction
The restaurant is open every weekday for lunch between noon and 2pm and for dinner between 7pm and 10pm.